Whitby and District Fishing Industry Training School

Hygiene & cleaning in the seafood industry

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Hygiene & cleaning in the seafood industry

<16.5m Skippers' Ticket Module
Open learning module – targeted mainly at onshore food industry.
Self study can lead to an Elementary Food Hygiene Certificate from REHIS – or to a CIEH Level 2 Food Safety Certificate. (both nationally recognized qualifications)
Certificate is achieved following success in the examination.

Fee: £45 incl exam fee